Glycerol is increasingly recognized as a valuable asset in sustainable agriculture. As a soil conditioner, it can enhance soil structure, improving water retention and aeration. When applied to the soil, glycerol promotes the growth of beneficial microorganisms, which play a crucial role in nutrient cycling and plant health.
In crop protection, glycerol - based formulations are being developed as an alternative to traditional pesticides. These formulations are often less toxic to the environment and non - target organisms. For example, glycerol can be used as a carrier for natural pesticides, such as plant - derived extracts, enhancing their efficacy and stability.
Moreover, glycerol can be used in post - harvest preservation. Coating fruits and vegetables with a glycerol - based solution helps to reduce water loss, extend shelf life, and maintain the quality of produce. As the global agriculture industry moves towards more sustainable practices, glycerol is set to play an integral role in ensuring food security and environmental protection.